These Peanut Butter Mousse Bars are a chocolate and peanut butter lover’s dream! With a thick layer of peanut butter mousse and topped with chocolate and peanut butter chips, these are creamy and delicious! Make them with Fiber d’Lish Chocolate Brownie Bars as the crust!
Ingredients:
1/2 cup Peanut Butter Chips
1/2 cup Mini Chocolate Chips
6 Fiber d’Lish Chocolate Brownie Bars
1/2 cup Powdered Sugar
1 (8 oz.) Cream Cheese
2/3 cup Creamy Peanut Butter
1 (8 oz.) Cool Whip
Instructions:
- Roll out the Fiber d’Lish bars and press firmly and evenly into the bottom of the pan.
- Using a mixer, add the cream cheese and powdered sugar. Mix until creamy.
- Add the peanut butter and mix until completely combined. Mixture will be thick.
- Lastly, add in the thawed whipped topping, a few scoops at a time until combined. Mixture will be light and creamy.
- Add to the pan on top of the crust. Top with the chocolate and peanut butter chips.
- Cover with plastic wrap and refrigerate for at least two hours. Slice into squares. Enjoy!